Asparagus Recipes

Delicious ways to cook with Washington grown asparagus.

Seared and Marinated Thousand Hills New York Steak, Fingerling Potato and Washington Asparagus salad with spicy basil dressing

Chef Jason Wilson

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Washington Green Asparagus Soup with Goat Cheese and Hazelnut Oil

Chef Thierry Rautureau (The Chef In The Hat ™)

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Washington Asparagus Pancake with Dashi Dipping Sauce

Tom Douglas Restaurants

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Washington Asparagus with Smoked Salmon and Dill Butter

Chef Vitaly Paley

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Grilled Washington Asparagus with Cilantro Lime Sour Cream

Tom Douglas Restaurants

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Yakima Asparagus with Lemon Brown Butter

Chef John Sundstrom

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Washington Asparagus & Beecher’s Cheddar Biscuits

Dahlia Bakery

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Washington Asparagus with Chickpeas and Labneh Cheese

Serious Biscuit

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Washington Asparagus with Prosecco Zabaglione

Tom Douglas Restaurants

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Grilled Washington Asparagus with Garlic Yogurt and Charred Zhoug

Tom Douglas Restaurants

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Wood Oven Washington Asparagus with Culatello Ham and Egg Yolk Mustard

Serious Pie

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Grilled Washington Asparagus with Caper Vinaigrette

Tom Douglas Restaurants

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Washington Asparagus Salad

Chef Maria Hines

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Roasted Washington Asparagus & Black-Eyed Pea Hummus

Tom Douglas Restaurants

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Grilled Washington Asparagus with Wok Fried Egg & Sauvignon Blanc Sabayon

Ray's Boathouse

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Halibut with Washington Asparagus, Roasted Maitake Mushrooms, and Melted Green Garlic

Chef Ethan Stowell

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